WebNov 11, 2015 · Combine all spices and herbs in a small bowl. Rub seasoning mixture over the turkey as well as under the skin. Cover turkey loosely with foil; refrigerate overnight. When ready to cook, preheat grill … WebApr 12, 2024 · You are to smoke for two hours, then you can increase the heat to 325 degrees F. Get yourself a meat thermometer and use it to measure the internal temp of …
Pellet Grill Turkey Recipe - How to Cook a Whole Turkey on the …
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How to Smoke Turkey on Pellet Grill - BBQ Grill and Smoke
WebMar 1, 2024 · Establish a solid fire in the burn pot. Preheat your grill to 225℉. Keep the lid closed for 15 minutes. Place the turkey on the grill and cook at 180℉ for up to 3 hours. Cook at 350℉ until the thickest part of the smoked turkey breast and thigh meat reaches a temperature of 165℉. Use a meat thermometer to check. WebDec 4, 2010 · After 2 hours, start checking the temperature of the turkey. If it’s cooking too fast, shut the vents down even more. If it’s cooking too slowly, add more briquettes and open the vents a little. Once the turkey … WebOur recommendation: 8-10 people: 1 12-14 lb. turkey; 12-14 people: 1 16 lb. turkey; 16-18 people: 2 12-14 lb. turkeys; 20+ people: 2 16 lb. turkeys; In addition to turkey size, you should also be wary of bird quality. snow on tha bluff 2 123movies